Varietal: Pacamara, Bourbon
Process: Washed
Altitude: 1,200 to 1,450 masl
Tasting Notes: Sweet, Plums, Chocolate
Roast Level: Light to Medium
Our coffee from El Salvador is from the Las Isabellas farm and is a mixture of Pacamara and Bourbon. Las Isabellas is located in the south face of "Cerron Grande" of Apaneca at the west region of El Salvador at an altitude of 1,200 to 1,450 meters.
At Las Isabellas you can find 175 acres of natural forest, natural springs and waterfalls! Las Isabellas is a certified Rainforest Alliance farm. The owner of the farm is Jose Roberto Santamaria who is dedicated in managing both the farm and the mill.